Cole Slaw w Apple Vinegar and Oil

Name: Cole Slaw w Apple Vinegar and Oil Recipe
Prep time: 5 min
Total time: 5 min
Yield: 2
Ingredients: 0.33 tbsp Cider Vinegar; 1 1tsp Olive Oil; 1 medium (2-3/4 dia) (approx 3 per lb) Apples fresh with skin; 1 stalk large (11-12 long) Celery raw; 6 tsp Splenda; 1.5 cup chopped Cabbage fresh

Minutes to Prepare: 5

Number of Servings: 2

Ingredients

0.33 tbsp Cider Vinegar 1 1tsp Olive Oil 1 medium (2-3/4" dia) (approx 3 per lb) Apples, fresh with skin 1 stalk, large (11"-12" long) Celery, raw 6 tsp Splenda 1.5 cup, chopped Cabbage, fresh

Directions

Mix all ingredients

Serving Size:�Makes 2 servings

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 77.9
Total Fat: 2.6 g
Cholesterol: 0.0 mg
Sodium: 39.9 mg
Total Carbs: 16.3 g
Dietary Fiber: 3.7 g
Protein: 1.4 g

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