Broccoli Cheddar Chicken Tater Tot Casserole

Name: Broccoli Cheddar Chicken Tater Tot Casserole Recipe
Prep time: 25 min
Cook time: 45 min
Total time: 70 min
Yield: 6
Ingredients: 2 can (10.75 oz) Cream of Chicken Soup; 2 can (11 oz) prepared Cheese Soup; 1 package (10 oz) Broccoli frozen; 2 unit (yield from 1 lb ready-to Chicken Breast (cooked) no skin roasted; 1 tsp Sriracha Hot Sauce (Rooster sauce); 1 tsp Salt; 1 tsp Pepper black; 1 clove Garlic; 6 serving Ore Ida extra crispy tater tots (12 tots); 0.5 cup Cheese - Kraft Shredded Cheddar Cheese

Minutes to Prepare: 25
Minutes to Cook: 45

Number of Servings: 6

Ingredients

2 can (10.75 oz) Cream of Chicken Soup 2 can (11 oz), prepared Cheese Soup 1 package (10 oz) Broccoli, frozen 2 unit (yield from 1 lb ready-to Chicken Breast (cooked), no skin, roasted 1 tsp Sriracha Hot Sauce (Rooster sauce) 1 tsp Salt 1 tsp Pepper, black 1 clove Garlic 6 serving Ore Ida extra crispy tater tots (12 tots) 0.5 cup Cheese - Kraft Shredded Cheddar Cheese

Directions

put everything but tater tots,shredded cheese, chicken into sauce pan and and wisk together until heated and smooth about 5 min. Stir in the cooked chicken. Pour into sprayed gooking pan, top with tater tots and cheese, bake for 20 min then cover with foil and bake for another 15 min. Oven is 375.

Serving Size: serves 6

Number of Servings: 6

Recipe submitted by SparkPeople user EXAMPLE5.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 528.6
Total Fat: 30.4 g
Cholesterol: 69.7 mg
Sodium: 2,427.7 mg
Total Carbs: 43.7 g
Dietary Fiber: 4.3 g
Protein: 20.9 g

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