roasted corn

Name: roasted corn Recipe
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 4
Ingredients: 4c frozen corn; 2 Tbs olive oil; 1 Tbs sea salt

Minutes to Prepare: 5
Minutes to Cook: 20

Number of Servings: 4

Ingredients

4c frozen corn2 Tbs olive oil1 Tbs sea salt

Directions

Number of Servings: 4

Recipe submitted by SparkPeople user MILKBARS.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 190.8
Total Fat: 4.7 g
Cholesterol: 0.0 mg
Sodium: 1,754.9 mg
Total Carbs: 38.6 g
Dietary Fiber: 4.6 g
Protein: 5.4 g

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