Fried Potatoes (for BBQ Smoked Sausage)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 14
Ingredients
4-5 lbs Potatoes.5 cup Canola Oil 4 fl oz Water
Wash potatoes
Trim potatoes
Slice potatoes
Rinse potatoes
Add oil and water.
Cook in large pot - stirring occasionally to cook through and brown but not burn.
Serving Size: Makes about 14 1-cup servings
Trim potatoes
Slice potatoes
Rinse potatoes
Add oil and water.
Cook in large pot - stirring occasionally to cook through and brown but not burn.
Serving Size: Makes about 14 1-cup servings
Nutritional Info Amount Per Serving
- Calories: 264.6
- Total Fat: 7.9 g
- Cholesterol: 0.0 mg
- Sodium: 45.3 mg
- Total Carbs: 44.6 g
- Dietary Fiber: 6.8 g
- Protein: 4.8 g
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