Classy Chicken Cassarole

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
4 Chicken breasts3 tbs oil1/4 tsp pepper1-20oz broccoli frozen, you can use fresh)1-10oz. can 98% fat free Cream of chicken soup,(cream of celery is so good too)1/2 cup Mayonnaise, reduced fat1 tsp curry (I use to taste)1 cup grated cheddar cheese, reduced fat
Directions
sautee chicken in oil over med. Heat about 6 min. I use my George foreman to reduce fat/oil. Cook broccoli. In small bowl add Cream of chicken, curry, pepper, mayo. Pour broccoli in baking dish then put cooked chicken on top. Pour ingredients on top then sprinkle cheese on top. Cook for 30 min at 375.
Serve on top of rice.

Number of Servings: 4

Recipe submitted by SparkPeople user TANNERSMOM1.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 276.4
  • Total Fat: 9.3 g
  • Cholesterol: 54.6 mg
  • Sodium: 1,086.6 mg
  • Total Carbs: 21.0 g
  • Dietary Fiber: 5.6 g
  • Protein: 29.4 g

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