Chicken Egg Roll Filling
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 30
Ingredients
Directions
Chicken Breast, no skin, 24 ounces (remove)Cole Slaw Mix, 1 serving (remove)Soy sauce (shoyu), low sodium, 1 tbsp (remove)Sesame Oil, 1 1tsp (remove)Olive Oil, 1 tbsp (remove)
Chicken Breast, no skin, 24 ounces (remove)
Cole Slaw Mix, 1 serving (remove)
Soy sauce (shoyu), low sodium, 1 tbsp (remove)
Sesame Oil, 1 1tsp (remove)
Olive Oil, 1 tbsp (remove)
Number of Servings: 30
Recipe submitted by SparkPeople user KEMIFAVORED.
Cole Slaw Mix, 1 serving (remove)
Soy sauce (shoyu), low sodium, 1 tbsp (remove)
Sesame Oil, 1 1tsp (remove)
Olive Oil, 1 tbsp (remove)
Number of Servings: 30
Recipe submitted by SparkPeople user KEMIFAVORED.
Nutritional Info Amount Per Serving
- Calories: 35.0
- Total Fat: 0.9 g
- Cholesterol: 13.1 mg
- Sodium: 37.4 mg
- Total Carbs: 0.9 g
- Dietary Fiber: 0.4 g
- Protein: 5.4 g
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