4cheese penne
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Onions x 2; Green pepper x1, mushrooms x 10, zucchini x 1,1 lb of lean ground beef;4 cheesepasta sauceSmart pasta of your choice:)
Brown meat and cook vegetables until soft, add sauce and spices to taste;
Mix sauce into cooked pasta noodles
Bon appetite!
Number of Servings: 6
Recipe submitted by SparkPeople user STARGAZGAL.
Mix sauce into cooked pasta noodles
Bon appetite!
Number of Servings: 6
Recipe submitted by SparkPeople user STARGAZGAL.
Nutritional Info Amount Per Serving
- Calories: 491.2
- Total Fat: 11.2 g
- Cholesterol: 46.3 mg
- Sodium: 639.5 mg
- Total Carbs: 74.6 g
- Dietary Fiber: 13.4 g
- Protein: 31.4 g
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