Angelia's Cauliflower Fried Rice
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
3 cup Cauliflower, raw 2 tbsp Coconut Oil .25 cup, chopped Carrots, raw 1 large Egg, fresh, whole, raw 1 tbsp Kikkoman Lite Soy Sauce
Process cauliflower to rice sized grains. Heat coconut oil in pan. Add cauliflower and carrots and saute for 5- 8 minutes. Add soy sauce and mix well. Make well in center of pan and scramble and egg. Mix together with "rice".
Serving Size: Makes 2 side dish servings
Number of Servings: 2
Recipe submitted by SparkPeople user HIKERANG16.
Serving Size: Makes 2 side dish servings
Number of Servings: 2
Recipe submitted by SparkPeople user HIKERANG16.
Nutritional Info Amount Per Serving
- Calories: 202.3
- Total Fat: 16.3 g
- Cholesterol: 93.0 mg
- Sodium: 379.0 mg
- Total Carbs: 10.0 g
- Dietary Fiber: 4.2 g
- Protein: 6.8 g
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