Turkey meatloaf
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1.0 tbsp Parmesan Cheese, grated0.5 tsp Salt16.0 oz Turkey, Ground turkey, 93% lean1.0 tsp Lea & Perrins, Worcestershire Sauce1.0 tbsp Heinz -Tomato Ketchup (Per 1 tbsp)
Mix together everything except ketchup. Shape into loaf. Bake at 350F convection.
Serving Size: Four servings
Number of Servings: 4.0
Recipe submitted by SparkPeople user DENMAMA1.
Number of Servings: 4.0
Recipe submitted by SparkPeople user DENMAMA1.
Nutritional Info Amount Per Serving
- Calories: 172.0
- Total Fat: 8.4 g
- Cholesterol: 81.0 mg
- Sodium: 449.5 mg
- Total Carbs: 1.6 g
- Dietary Fiber: 0.0 g
- Protein: 22.6 g
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