Parmesan Turkey Meatloaf
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
2 lbs Turkey, Ground turkey, 93% lean 6 tbsp grated Parmesan Cheese 0.75 cup Yellow Corn Meal3 tbsp Olive Oil 0.5 cup Italian Parsley finely chopped4 large Eggs lightly beaten3 cloves Garlic minced
Mix all ingredients and shape into loaf.
Bake at 375 for 50-60 minutes
Serving Size: Makes 1 large loaf. Cut into 8 servings
Number of Servings: 1
Recipe submitted by SparkPeople user ANGIEGAL21.
Bake at 375 for 50-60 minutes
Serving Size: Makes 1 large loaf. Cut into 8 servings
Number of Servings: 1
Recipe submitted by SparkPeople user ANGIEGAL21.
Nutritional Info Amount Per Serving
- Calories: 2,369.4
- Total Fat: 134.7 g
- Cholesterol: 1,404.0 mg
- Sodium: 1,197.5 mg
- Total Carbs: 72.7 g
- Dietary Fiber: 9.2 g
- Protein: 222.8 g
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