Baked Penne w/ Mild Italinan, Ground Beef, Sauce, Mozzarella & Italian Blend Cheese
- Number of Servings: 1
Ingredients
2 oz Barilla Penne 82 gram(s) Roma Mild Italian Sausage 2 oz Beef, ground, 80% lean meat / 20% fat, patty, cooked, broiled [hamburger, ground round] 63 grams Francesco Rinaldi Sweet & Tasty Tomato 56 grams Simply Nature Organic Tomato Basil 0.25 cup Happy Farms Finely Shredded Italian Style 0.25 cup Happy Farms Shredded Mozzarella Part Skim 62 gram(s) Krasdale Whole Milk Ricotta
Brown meat
Boil pasta per Package instructions
Mix pasta, meat, ricotta and sauce in baking dish. Top with cheeses, cover and bake for 15 mins @ 350 degrees. Uncover and bake for 10 mins to brown slightly.
Serving Size: 1 Individual Serving
Number of Servings: 1
Recipe submitted by SparkPeople user GREENUMS.
Boil pasta per Package instructions
Mix pasta, meat, ricotta and sauce in baking dish. Top with cheeses, cover and bake for 15 mins @ 350 degrees. Uncover and bake for 10 mins to brown slightly.
Serving Size: 1 Individual Serving
Number of Servings: 1
Recipe submitted by SparkPeople user GREENUMS.
Nutritional Info Amount Per Serving
- Calories: 957.2
- Total Fat: 51.9 g
- Cholesterol: 172.3 mg
- Sodium: 1,580.3 mg
- Total Carbs: 63.0 g
- Dietary Fiber: 4.4 g
- Protein: 57.0 g
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