Chicken & Corn Chili

Name: Chicken & Corn Chili Recipe
Yield: 6
Ingredients: 3-4 Boneless skinless chicken breasts; 16 oz. jar taco sauce; 1 tsp chili powder; 2 tsp ground cumin; 1 - 15 oz can black beans; 1- 12 oz can yellow sweet corn

Number of Servings: 6

Ingredients

3-4 Boneless, skinless chicken breasts16 oz. jar taco sauce 1 tsp chili powder2 tsp ground cumin1 - 15 oz can black beans1- 12 oz can yellow sweet corn

Directions

Place chicken breasts in slow cooker. Mix taco sauce, chili powder and cumin and pour over chicken. Cook on low 5-6 hours. Using two forks shred the chicken in slow cooker and continue cooking for 3 hours more. 1/2 hour before serving drain corn and black beans and add to chicken. You may serve with a dollop of sour cream and corn chips - not included in calorie count. Serves 6.

Number of Servings: 6

Recipe submitted by SparkPeople user GOOD74.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 270.0
Total Fat: 1.3 g
Cholesterol: 55.0 mg
Sodium: 330.3 mg
Total Carbs: 23.9 g
Dietary Fiber: 7.0 g
Protein: 30.3 g

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