Turmeric Tea
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
32 fl oz Water, tap 1 fruit without seeds Lemons, juiced 0.5 tsp Turmeric, ground 0.5 tsp Ginger, ground pinch of Pepper, red or cayenne
Boil water and add ingredients. Drink 8 oz in morning, afternoon and evening.
Serving Size: 3 8oz servings
Number of Servings: 1
Recipe submitted by SparkPeople user ZTNEB1.
Serving Size: 3 8oz servings
Number of Servings: 1
Recipe submitted by SparkPeople user ZTNEB1.
Nutritional Info Amount Per Serving
- Calories: 34.3
- Total Fat: 0.8 g
- Cholesterol: 0.0 mg
- Sodium: 23.4 mg
- Total Carbs: 13.9 g
- Dietary Fiber: 5.9 g
- Protein: 1.7 g
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