Turkey bacon and fat free cheddar scones
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
4.0 tsp Baking Powder1.0 serving I Can't Believe It's Not Butter, Light Spread (Soft), 1 Tbsp6.0 serving Butterball Turkey Bacon (1 slice)0.75 cup Milk -Silk Pure Almond Milk, unsweetened vanilla1.0 cup *Kraft Natural Cheese Fat Free Shredded Cheddar2.0 cup Flour - Gold medal all purpose flour
Directions
Mix all of your ingrdients. Knead lightly 4-5 times. Shape into a circle,big enough to serve 12. With a floured knife cut almost through. Bush with milk and bake at 350 till done. Sounds almost hollow when you tsp on it. Serving Size: 12

Number of Servings: 12.0

Recipe submitted by SparkPeople user KORRILCONGDON.
Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 100.6
  • Total Fat: 1.6 g
  • Cholesterol: 6.7 mg
  • Sodium: 339.8 mg
  • Total Carbs: 15.8 g
  • Dietary Fiber: 0.7 g
  • Protein: 6.1 g

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