Trish's Salsa Verde
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
Directions
0.5 cup Green Chili Peppers, canned 0.25 cup, chopped Onions, raw 1 tsp Garlic powder 2 dash Pepper, black
n/a
Serving Size: 2 tbsp
Number of Servings: 4
Recipe submitted by SparkPeople user TSHAIGOOD.
Serving Size: 2 tbsp
Number of Servings: 4
Recipe submitted by SparkPeople user TSHAIGOOD.
Nutritional Info Amount Per Serving
- Calories: 9.9
- Total Fat: 0.1 g
- Cholesterol: 0.0 mg
- Sodium: 69.5 mg
- Total Carbs: 2.2 g
- Dietary Fiber: 0.6 g
- Protein: 0.4 g
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