Trish's Salsa Verde

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
0.5 cup Green Chili Peppers, canned 0.25 cup, chopped Onions, raw 1 tsp Garlic powder 2 dash Pepper, black
Directions
n/a

Serving Size: 2 tbsp

Number of Servings: 4

Recipe submitted by SparkPeople user TSHAIGOOD.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 9.9
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 69.5 mg
  • Total Carbs: 2.2 g
  • Dietary Fiber: 0.6 g
  • Protein: 0.4 g

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