Lasagna Florentine

Name: Lasagna Florentine Recipe
Prep time: 20 min
Cook time: 40 min
Total time: 60 min
Yield: 1
Ingredients: 15 oz Ricotta Cheese part skim milk; 2 large Egg fresh whole raw; 300 grams Healthy Harvest Whole Grain Lasagna (by ELLEHMAN) (12 Pieces); 1260 grams Hunt�s Pasta Sauce Chunky Vegetable (by SEDUKKTRA) (2 Cans); 1 package (10 oz) Spinach fresh -chopped or shredded; 6 serving Cheese Great Value Finely Shredded Pizza Blend Cheese 1/3c (28g) (2cups); 1 1/2 tsp garlic powder; salt and pepper to taste

Minutes to Prepare: 20
Minutes to Cook: 40

Number of Servings: 1

Ingredients

15 oz Ricotta Cheese, part skim milk 2 large Egg, fresh, whole, raw 300 grams Healthy Harvest Whole Grain Lasagna (by ELLEHMAN) (12 Pieces)1260 grams Hunt�s Pasta Sauce Chunky Vegetable (by SEDUKKTRA) (2 Cans)1 package (10 oz) Spinach, fresh -chopped or shredded6 serving Cheese, Great Value, Finely Shredded Pizza Blend Cheese, 1/3c (28g) (2cups)1 1/2 tsp garlic powdersalt and pepper to taste

Directions

Preheat oven to 400. Cook and drain pasta. In a bowl combine ricotta,spinach, eggs, garlic powder and salt and pepper to taste. Spread 1/2 cup pasta sauce in a 13x9 baking pan. Layer with 3 lasagna pieces, 1/3 the ricotta mixture, 1/4 cheese blend 1/4 pasta sauce. Repeat layers twice. Top with remaining lasagna, sauce and cheese. Bake uncovered 35 to 40 minutes.

Serving Size: 12 one cup servings

Number of Servings: 1

Recipe submitted by SparkPeople user RACRIMIN.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving