Sausage meatballs
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1.0 link, 4/lb Italian Sausage, pork (spicy hot)0.75 cup Oats, Quaker1.0 cup, chopped Onions, raw1.0 large Egg, fresh, whole, raw1.0 1tsp Olive Oil
Mix ingredients together except oil, add salt and pepper to taste. Roll into balls. Heat oil in pan, brown meatballs, place meatballs in baking dish, bake for twenty to twenty-five minutes at 350 degrees
Serving Size: Makes ten to twelve 1 - 1 1/2 inch balls
Number of Servings: 4.0
Recipe submitted by SparkPeople user DWICKLUND9.
Serving Size: Makes ten to twelve 1 - 1 1/2 inch balls
Number of Servings: 4.0
Recipe submitted by SparkPeople user DWICKLUND9.
Nutritional Info Amount Per Serving
- Calories: 170.9
- Total Fat: 9.3 g
- Cholesterol: 68.0 mg
- Sodium: 269.5 mg
- Total Carbs: 13.9 g
- Dietary Fiber: 2.2 g
- Protein: 7.9 g
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