Natasha's Cinnamon Mocha Protein Cake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 9
Ingredients
Directions
3 medium (7" to 7-7/8" long) Banana, fresh 2 serving Vega Sport Performance Protein Powder Mocha, 43g 1 dash Salt 1 tbsp Cinnamon, ground 1 tbsp Vanilla Extract 1 tsp Baking Soda 2 tsp Cream of Tarter 4 tbsp 365 Psyllium Husk4 tbsp Gelatin Zint 1/2 cup Almond Breeze Almond Milk, Vanilla
Blend all ingredients together in blender. Lightly grease 8inch glass pan with olive oil. Bake 350 for 20 min or so.
Serving Size: Serves 9
Number of Servings: 9
Recipe submitted by SparkPeople user NATASHACOVERT.
Serving Size: Serves 9
Number of Servings: 9
Recipe submitted by SparkPeople user NATASHACOVERT.
Nutritional Info Amount Per Serving
- Calories: 101.3
- Total Fat: 1.0 g
- Cholesterol: 0.0 mg
- Sodium: 169.6 mg
- Total Carbs: 13.9 g
- Dietary Fiber: 4.4 g
- Protein: 9.8 g
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