Phyl's Chocolate Almond Raspberry cheesecake popsicles
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
1 serving Bison Original Cottage Cheese-small curd(1/2 cup ) (by TIMY31462) .25 serving great value greek nonfat yogurt (plain) - 1 c. .25 cup *Great Value Red Raspberries Frozen 2 tbsp *Ghirardelli Unsweetened Cocoa Powder (1 Serving = 1 Tablespoon) .10 serving Plant Fusion - Vanilla Bean .5 tsp Lemon Juice 'Real Lemon' 100% juice 1 serving Sweetener, Skinnygirl Stevia Extract, Liquid serving size 0.3ml (by ADDICTED2DONUTS) 2.5 oz Fairlife - 2% Milk (Ultra Filtered) 6 serving Almonds-Blue diamond roasted salted-per whole almond 14 gram(s) Navitas Naturals Raw Cacao Nibs
combine all ingredients in Blender (Bullet or Ninja work great) - pour into Make-your-own popsicle molds - freeze until firm.
Serving Size: Makes 6 1.5 oz popsicles or 10 oz smoothie
Number of Servings: 6
Recipe submitted by SparkPeople user PHYLLISHOPKINS.
Serving Size: Makes 6 1.5 oz popsicles or 10 oz smoothie
Number of Servings: 6
Recipe submitted by SparkPeople user PHYLLISHOPKINS.
Nutritional Info Amount Per Serving
- Calories: 56.4
- Total Fat: 3.2 g
- Cholesterol: 5.6 mg
- Sodium: 97.2 mg
- Total Carbs: 4.3 g
- Dietary Fiber: 1.9 g
- Protein: 4.8 g