Oatmeal Raisin Cookies w Canola Oil
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
.5 cup, packed Brown Sugar .5 cup Canola Oil .5 cup Flour, white .5 tsp Cinnamon, ground 1 large Egg, fresh, whole, raw .25 tsp Nutmeg, ground .25 tsp Baking Soda .25 tsp Salt .5 tsp Vanilla Extract 2 cup Quaker Oats Old-Fashioned Rolled Oats .5 cup (not packed) Raisins .5 cup, chopped Walnuts
Mix dry ingredients
Mix wet ingredients with sugar
Stir together
Bake by teaspoonfuls at 350 for 10 minutes. Let sit on pan for five minutes after removing from oven. Parchment paper helps.
Serving Size: makes 24 cookies
Number of Servings: 1
Recipe submitted by SparkPeople user LEMONY411.
Mix wet ingredients with sugar
Stir together
Bake by teaspoonfuls at 350 for 10 minutes. Let sit on pan for five minutes after removing from oven. Parchment paper helps.
Serving Size: makes 24 cookies
Number of Servings: 1
Recipe submitted by SparkPeople user LEMONY411.
Nutritional Info Amount Per Serving
- Calories: 2,898.4
- Total Fat: 167.0 g
- Cholesterol: 186.0 mg
- Sodium: 1,022.8 mg
- Total Carbs: 369.9 g
- Dietary Fiber: 25.1 g
- Protein: 44.3 g
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