Salsa Turkey Burger

(2)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 5
Ingredients
1 pack (1.2 lb) Honeysuckle White Fresh Ground Turkey1 Yellow Pepper cut into small pieces2 tbsp fresh chopped cilantro4 tbsp Pace Chunky Salsa
Directions
Mix all ingredients.
Make into 5 patties
Cook on the grill (bbq) until done.

Eat alone or on a bun (not included in nutrients)

Number of Servings: 5

Recipe submitted by SparkPeople user JCHLLM.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 244.4
  • Total Fat: 16.4 g
  • Cholesterol: 81.6 mg
  • Sodium: 163.9 mg
  • Total Carbs: 3.2 g
  • Dietary Fiber: 0.7 g
  • Protein: 19.6 g

Member Reviews
  • DEECAPPE
    Oh my this recipe is mouth watering you got to try it. I swear I will be making this at least 2-3times a month. - 4/2/09
  • SGHERE
    I saw this recipe and litterally could not wait to try it. It was eay to prepare and I put my patties on a George Foreman Grill...YUM! It had a kick with the salsa and a good texture with the bread crumbs...THANKS! - 8/8/08
  • SPAMSWIFE
    I thought this was good and easy to make. It stayed moist and jiucey after reheating. - 5/31/08