SuttonsDaze Brocccoli Cheddar Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
2 tbsp Butter, salted 8 oz Cream Cheese 12 oz Cheddar Cheese 1 cup, fluid (yields 2 cups whip Heavy Whipping Cream 5 cup frozen brocolli florets 3 cup ham stock (by SLEEPYPAULA)
Cook broccoli & broth together until broccoli is soft
Cook remaining ingredients in a second pan, stirring often, until everything is melted.
Mix together and puree broccoli with an immersion belnder.
Serving size 1 cup
Serving Size: Makes twelve 1 cup servings
Number of Servings: 12
Recipe submitted by SparkPeople user SUTTONSDAZE.
Cook remaining ingredients in a second pan, stirring often, until everything is melted.
Mix together and puree broccoli with an immersion belnder.
Serving size 1 cup
Serving Size: Makes twelve 1 cup servings
Number of Servings: 12
Recipe submitted by SparkPeople user SUTTONSDAZE.
Nutritional Info Amount Per Serving
- Calories: 281.6
- Total Fat: 25.2 g
- Cholesterol: 83.0 mg
- Sodium: 381.4 mg
- Total Carbs: 3.6 g
- Dietary Fiber: 0.8 g
- Protein: 10.1 g
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