VEGAN SUPER PUDDING

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
Ingredients: 6 Tbsp flax seeds 2 cups soy milk1 banana, peeled and mashed 1 Tbsp agave honey (vegan)Juice of one orange 1 apple, peeled and diced, core removed Topping: sliced kiwi sliced fresh strawberries sliced banana
Directions
Makes 6 servings (less if you are too hungry)

Preparation:

1. Grind flax seeds in a food mill or coffee grinder. Bring skim or soy milk to a boil in a medium saucepan. Add ground flax to boiling milk. Boil for about 30 seconds. Remove from heat and let cool in a medium-sized glass bowl.

2. The mixture will develop a consistency similar to pudding. Add remaining ingredients. Using a wire whisk or blender, whip mixture until it becomes fluffy.

Enjoy it and have fun with your friends and family and children.

Number of Servings: 6

Recipe submitted by SparkPeople user JEREMY_PATRICIA.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 167.0
  • Total Fat: 5.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 10.5 mg
  • Total Carbs: 26.0 g
  • Dietary Fiber: 6.4 g
  • Protein: 5.6 g

Member Reviews
  • MONSYD2
    I have Bob's Red Mill ground flax. Do you know about how much 6 tablespoons of seeds made when ground up? Thanks for your help! I'd love to try this :) - 4/18/12
  • CD3019543
    This is good and great for my celiac diet - 5/24/08