Vegetarian Meatballs and Spaghetti

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
8 serving Tesco Meat Free Meatball 3 cup Spaghetti, cooked without added salt (pasta) 390 gram(s) Morrisons Garlic and Onion Passata 2 gram(s) Garlic Puree (Gia) (by MAMAPOSTIE) 2 fl oz White Wine
Directions
Take the passata, meatballs, garlic paste and white wine and add to a small pan. Add pepper to taste, I added some chili paste and sun dried tomato paste too. Simmer for about 20 minutes. Boil water and add pasta, cook for 10 minutes.

Serving Size: 2

Number of Servings: 1

Recipe submitted by SparkPeople user WELSHALTEREGO.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 920.9
  • Total Fat: 8.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 7.1 mg
  • Total Carbs: 144.4 g
  • Dietary Fiber: 17.3 g
  • Protein: 48.3 g

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