Buffalo Quinoa Burger

  • Number of Servings: 4
Ingredients
2 1tsp Canola Oil .75 cup, chopped Onions, raw .5 cup, chopped Carrots, raw 3 clove Garlic .33 cup 365 Organic Quinoa .5 tsp Salt .5 tsp Pepper, black 1.5 cup Chickpeas (garbanzo beans) 1 tbsp *Flax Seed 3 tsp Tabasco Sauce 3 slice, small (2" x 2-1/2" x 1-3/4") Bread, french or vienna (includes sourdough)
Directions
From Cooking Light, but made with flax egg, substituted ground sourdough for panko

Serving Size: 1 patties, makes 4

Number of Servings: 4

Recipe submitted by SparkPeople user BOOFUZI.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 279.2
  • Total Fat: 5.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 745.0 mg
  • Total Carbs: 48.5 g
  • Dietary Fiber: 7.6 g
  • Protein: 9.8 g

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