Mushroom Pork Chops
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
4- 4ozBoneless Lean Pork Chops 1 Can 98% fat free cream of mushroom soup 1/4 can of Campbell's Cream of Mushroom & Garlic Soup 1/2 soup can of Milk, 2%1 small can of sliced MushroomsLawry's Seasoning Salt
Season both sides of pork chops with seasoning salt. Brown chops in pan with pam cooking spray. While browning, mix both soups, milk & mushrooms in crockpot. I whisk until no lumps are visible. Then put pork chops in crock pot. make sure they are completely covered by mushroom gravy.
Cook on low for 6-8 hours
This is delicious over brown rice (not included in calorie count)
Serving Size: 1-4oz pork chop is 1 serving
Number of Servings: 4
Recipe submitted by SparkPeople user EHOUK3.
Cook on low for 6-8 hours
This is delicious over brown rice (not included in calorie count)
Serving Size: 1-4oz pork chop is 1 serving
Number of Servings: 4
Recipe submitted by SparkPeople user EHOUK3.
Nutritional Info Amount Per Serving
- Calories: 233.7
- Total Fat: 8.2 g
- Cholesterol: 60.6 mg
- Sodium: 1,584.6 mg
- Total Carbs: 11.8 g
- Dietary Fiber: 2.0 g
- Protein: 25.7 g
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