Omelete minis

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
10 large Egg, fresh, whole, raw 170 gram(s) bell pepper, red, sweet, raw 0.25 cup green onion (spring onion) (by MONAB17) 11 tbsp Tuscan Garden Bacon Bits 1 serving Cheese - Feta, Crumbled - Treasure Cave x 1/4 Cup 4 oz Spinach - Dole Baby Spinach
Directions
Spray pan with nonstick spray. Mix all ingredients together in a bowl, place in muffin pan for 25 mins on 350 and cook.

Serving Size: 12

Number of Servings: 1

Recipe submitted by SparkPeople user KTPV18106.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 1,155.3
  • Total Fat: 71.0 g
  • Cholesterol: 1,935.0 mg
  • Sodium: 3,545.1 mg
  • Total Carbs: 21.3 g
  • Dietary Fiber: 7.1 g
  • Protein: 105.3 g

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