Italian Vegetarian Meatballs

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
Cheddar Cheese, 1/2 cup Bread crumbs, dry, grated, plain, 1 cup Walnuts, 1/2 cup, chopped Egg, fresh, 6 large Onions, raw, 1/2 cup, chopped Garlic, 1/2 clove Salt, 1 tsp
Directions
Cooking time varies as you brown it in the oil of your choice. You may like them more brown or less so. Brown on medium heat. I cook anywhere from 20 min- 35 min.

Number of Servings: 12

Recipe submitted by SparkPeople user LUNACHICK666.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 127.2
  • Total Fat: 7.8 g
  • Cholesterol: 111.2 mg
  • Sodium: 320.7 mg
  • Total Carbs: 8.1 g
  • Dietary Fiber: 0.9 g
  • Protein: 6.3 g

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