Italian Vegetarian Meatballs
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
Cheddar Cheese, 1/2 cup Bread crumbs, dry, grated, plain, 1 cup Walnuts, 1/2 cup, chopped Egg, fresh, 6 large Onions, raw, 1/2 cup, chopped Garlic, 1/2 clove Salt, 1 tsp
Cooking time varies as you brown it in the oil of your choice. You may like them more brown or less so. Brown on medium heat. I cook anywhere from 20 min- 35 min.
Number of Servings: 12
Recipe submitted by SparkPeople user LUNACHICK666.
Number of Servings: 12
Recipe submitted by SparkPeople user LUNACHICK666.
Nutritional Info Amount Per Serving
- Calories: 127.2
- Total Fat: 7.8 g
- Cholesterol: 111.2 mg
- Sodium: 320.7 mg
- Total Carbs: 8.1 g
- Dietary Fiber: 0.9 g
- Protein: 6.3 g
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