Mushroom Chicken

Name: Mushroom Chicken Recipe
Prep time: PTM
Cook time: PTM
Total time: PTM
Yield: 5
Ingredients: 4-5 3 or 4oz chicken breasts boneless & skinless; 10.5oz can cream of mushroom and roasted garlic soup; 1/2 cup sour cream; 1 tbsp fresh rosemary; 1 cup chopped mushrooms; 1/4 tsp thyme; 1/4 tsp oregano; 1/3 cup water; 2 tbsp butter; 1/4 tsp salt; 1/4 cup scallions chopped

(4)

Number of Servings: 5

Ingredients

4-5 3 or 4oz chicken breasts, boneless & skinless10.5oz can cream of mushroom and roasted garlic soup1/2 cup sour cream1 tbsp fresh rosemary1 cup chopped mushrooms1/4 tsp thyme1/4 tsp oregano1/3 cup water2 tbsp butter1/4 tsp salt1/4 cup scallions chopped

Directions

Brown chicken breasts in butter until browned. Add mushrooms and scallions. Cook for 2 minutes. Add soup, water, rosemary, thyme, oregano, and salt. Bring to a boil, reduce heat and simmer for 15 minutes or until chicken is done. Stir in sour cream and heat through.

Number of Servings: 5

Recipe submitted by SparkPeople user KNOVICK421.

Servings Per Recipe: 5

Nutritional Info Amount Per Serving

Calories: 174.0
Total Fat: 4.5 g
Cholesterol: 60.6 mg
Sodium: 569.5 mg
Total Carbs: 8.4 g
Dietary Fiber: 1.5 g
Protein: 24.1 g

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Member Reviews

GLASSHEART68
I am always looking for new Chicken recipes to serve my family. I love garlic and added fresh garlic to the recipe and served with whole wheat egg noodles; could also use whole wheat rice or cous cous. Great meal and easy meal for get togethers/dinner parites! - 3/16/07
MARTHAH
Easy to make and delicious. Can cut the sodium by using Mrs. Dash instead of salt and low fat sour cream to reduce the fat more. - 3/14/07
RYUJIN
Excellent and very easy - 3/14/07