buttermilk (dry) whole wheat pancakes
- Number of Servings: 5
Ingredients
Directions
8 tbsp saco buttermilk blend (dry)1 cup all purpose flour1 cup whole wheat flour2 tbsp sugar2 tsp baking powder1/2 tsp baking soda1/2 tsp salt2 eggs2 cups water4 tbsp canola oil
makes five servings (2 five inch pancakes)
Number of Servings: 5
Recipe submitted by SparkPeople user JEANBURKHOLDER.
Number of Servings: 5
Recipe submitted by SparkPeople user JEANBURKHOLDER.
Nutritional Info Amount Per Serving
- Calories: 347.7
- Total Fat: 14.8 g
- Cholesterol: 88.9 mg
- Sodium: 807.9 mg
- Total Carbs: 43.8 g
- Dietary Fiber: 3.6 g
- Protein: 11.5 g
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