Buffalo chicken wing dip

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
8.0 ounces Chicken Breast (cooked), no skin, roasted1.0 tbsp frank''s wing sauce0.5 cup Cheese, Wegmans Mexican shredded cheese4.0 tbsp Salad dressing, Wishbone Chunky Blue Cheese
Directions
Mix, heat,eat

Serving Size: 1/8 of recipe

Number of Servings: 8.0

Recipe submitted by SparkPeople user MY122500.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 104.3
  • Total Fat: 7.3 g
  • Cholesterol: 26.3 mg
  • Sodium: 192.7 mg
  • Total Carbs: 0.8 g
  • Dietary Fiber: 0.0 g
  • Protein: 8.2 g

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