Pesto Shrimp Pasta
- Number of Servings: 4
Ingredients
8 Oz Barilla Plus Angel Hair Pasta1 Packet of Knorr Pesto Sauce20 Extra Large Shrimp, peeled and deveined2 tbsp capersJuice of one lemon1 Tbsp EVOO3 Cloves of Garlic
Start by cooking pasta according to package directions. Use half a box of the pasta. Heat 1 TBSP of EVOO in a skillet. Add shrimp, capers, garlic and lemon and saute until shrimp is done. Cook pesto sauce according to package directions. Once all are finished, toss together and serve.
Number of Servings: 4
Recipe submitted by SparkPeople user KENTIBUR.
Number of Servings: 4
Recipe submitted by SparkPeople user KENTIBUR.
Nutritional Info Amount Per Serving
- Calories: 406.0
- Total Fat: 7.5 g
- Cholesterol: 240.0 mg
- Sodium: 495.5 mg
- Total Carbs: 40.7 g
- Dietary Fiber: 4.2 g
- Protein: 37.3 g