jen's balsamic dressing

  • Minutes to Prepare:
  • Number of Servings: 24
Ingredients
1 clove Garlic 3 tsp Dijon Mustard (Great Value) 1 fl oz Lemon Juice 6 tbsp Extra Virgin Olive Oil 6 tbsp Balsamic Vinegar 1 tbsp chopped Shallots 1 teaspoon honey1/4 teaspoon saltpepper to taste
Directions
combine all ingredients in a bowl (besides oil) and whisk. Slowly drizzle oil while whisking

Serving Size: Makes 24 2 Tbls servings

Number of Servings: 24

Recipe submitted by SparkPeople user HAPPYGIRL90277.

Servings Per Recipe: 24
Nutritional Info Amount Per Serving
  • Calories: 33.4
  • Total Fat: 3.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 16.3 mg
  • Total Carbs: 0.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

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