Taco Bake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
16 oz Ground beef, lean 3 tortilla, medium (approx 6" di Flour Tortillas 0.5 cup Bush's, Black Beans 0.5 cup Kraft Shredded 2% Mexican Four Cheese blend 3 tsp Old El Paso Taco Seasoning Mix (40% Less Sodium)
Brown ground beef and drain. Add taco seasoning and cook as instructed.
Layer a tortilla on a baking dish, spoon 1/3 of meat, add 1/3 of beans then add 1/3 of the cheese. Repeat the layers and bake at 350 until the cheese is melted.
Serve with chips and salsa.
Serving Size: 8 1 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user RLDENT82.
Layer a tortilla on a baking dish, spoon 1/3 of meat, add 1/3 of beans then add 1/3 of the cheese. Repeat the layers and bake at 350 until the cheese is melted.
Serve with chips and salsa.
Serving Size: 8 1 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user RLDENT82.
Nutritional Info Amount Per Serving
- Calories: 224.6
- Total Fat: 13.9 g
- Cholesterol: 46.3 mg
- Sodium: 278.4 mg
- Total Carbs: 10.3 g
- Dietary Fiber: 1.2 g
- Protein: 13.7 g
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