sugar free apple crisp
- Number of Servings: 6
Ingredients
454 grams Apples, fresh with skin .06 cup Lemon Juice 16 serving Stevia Extract In The Raw Sugar Substitute [1 packet] .75 cup Oats, Quaker .3 cup Wheat flour, white, all-purpose, unenriched 1 tsp Cinnamon, ground 1 dash Salt 6 tbsp Kerry's Gold Pure Irish Grass-Fed Butter (Unsalted)
peel core and slice apples (2lbs) Add lemon juice and 2 Tbs erithynol. Toss to coat and put in dish. Stir oats, remaining erithynol, flour, c cinammon and salt. drizzle melted butter over mixture and toss with fork until every moistened. Cher apples evenly with topping. Bale 35-45 mins @ 375 degrees.
Serving Size: six servings
Number of Servings: 6
Recipe submitted by SparkPeople user SBOYD1982.
Serving Size: six servings
Number of Servings: 6
Recipe submitted by SparkPeople user SBOYD1982.
Nutritional Info Amount Per Serving
- Calories: 201.2
- Total Fat: 11.9 g
- Cholesterol: 30.0 mg
- Sodium: 131.1 mg
- Total Carbs: 23.8 g
- Dietary Fiber: 3.2 g
- Protein: 2.1 g
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