Peanut Butter and Banana English Muffin
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
1 Thomas' English Muffin, Light Multigrain2 Tbsp. Peanut Butter, creamy style1 Banana, fresh, medium
Slice english muffin in half and toast. Spread 1 Tbsp. peanut butter on each half. Slice banana. Place slices on top of peanut butter.
Number of Servings: 1
Recipe submitted by SparkPeople user SWAMPKITTY23.
Number of Servings: 1
Recipe submitted by SparkPeople user SWAMPKITTY23.
Nutritional Info Amount Per Serving
- Calories: 398.3
- Total Fat: 17.9 g
- Cholesterol: 0.0 mg
- Sodium: 340.6 mg
- Total Carbs: 57.8 g
- Dietary Fiber: 12.7 g
- Protein: 14.3 g
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