Sourdough Starter Pancakes
- Number of Servings: 2
Ingredients
1/2 cup Sourdough Starter1 Egg1 tbsp Canola Oil 1 tbsp Sugar 1/4 tsp Baking Soda
Mix starter, egg, oil, and sugar together. Right before cooking put in the baking soda. It will increase in size.
I use a two cup measuring glass, which makes it easier to measure the starter. It also makes for less cleanup. Feel free to double the recipe.
Serving Size: Makes 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user PINKCRATE.
I use a two cup measuring glass, which makes it easier to measure the starter. It also makes for less cleanup. Feel free to double the recipe.
Serving Size: Makes 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user PINKCRATE.
Nutritional Info Amount Per Serving
- Calories: 232.4
- Total Fat: 9.8 g
- Cholesterol: 93.8 mg
- Sodium: 200.3 mg
- Total Carbs: 30.3 g
- Dietary Fiber: 0.8 g
- Protein: 6.5 g
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