Burrito Pie

Name: Burrito Pie Recipe
Yield: 5
Ingredients: Chicken Breast no skin 16 ounces (remove); Yellow Sweet Corn Canned 1 can (12 oz) yields (remove); S&W black beans 2 cup (remove); Baja Cafe Original Salsa 10 tbsp (remove); *Kraft 2% Shredded Cheddar Cheese 2 cup (remove); *Kraft Cheddar Cheese Slice 2% milk 2 serving (remove); *Tortillas MISSION flour tortilla 8 inch 1 serving (remove); Onions raw 1 cup chopped (remove); *Lawry’s Taco Seasoning 6 tsp (remove); Guerrero Whole Wheat Tortilla 1.8 serving (remove)

Number of Servings: 5

Ingredients

Chicken Breast, no skin, 16 ounces (remove)Yellow Sweet Corn, Canned, 1 can (12 oz) yields (remove)S&W black beans, 2 cup (remove)Baja Cafe Original Salsa, 10 tbsp (remove)*Kraft 2% Shredded Cheddar Cheese, 2 cup (remove)*Kraft Cheddar Cheese Slice 2% milk, 2 serving (remove)*Tortillas, MISSION, flour tortilla, 8 inch, 1 serving (remove)Onions, raw, 1 cup, chopped (remove)*Lawry’s Taco Seasoning, 6 tsp (remove)Guerrero Whole Wheat Tortilla, 1.8 serving (remove)

Directions

Number of Servings: 5

Recipe submitted by SparkPeople user ANGELPIXIE85.

Servings Per Recipe: 5

Nutritional Info Amount Per Serving

Calories: 440.3
Total Fat: 14.4 g
Cholesterol: 88.6 mg
Sodium: 1,629.8 mg
Total Carbs: 40.1 g
Dietary Fiber: 7.9 g
Protein: 41.5 g

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