Fresh Peach-Basil Vinaigrette

Name: Fresh Peach-Basil Vinaigrette Recipe
Prep time: 10 min
Total time: 10 min
Yield: 4
Ingredients: 1/3 Cup white balsamic vinegar; 1 garlic clove minced; 2Tbsp. brown sugar; 1/4tsp freshly ground pepper; 1/8 tsp. salt; 2Tbsp. olive oil; 1 large peach chopped with skin on; 1 1/2 Tbsp. chopped fresh basil

(2)

Minutes to Prepare: 10

Number of Servings: 4

Ingredients

1/3 Cup white balsamic vinegar1 garlic clove,minced2Tbsp. brown sugar1/4tsp freshly ground pepper1/8 tsp. salt2Tbsp. olive oil1 large peach,chopped with skin on1 1/2 Tbsp. chopped fresh basil

Directions

Whisk together first 5 ingredients until sugar is dissolved. Whisk in oil. Stir in peach and basil.

Number of Servings: 4

Recipe submitted by SparkPeople user DRJE68.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 83.7
Total Fat: 6.8 g
Cholesterol: 0.0 mg
Sodium: 0.9 mg
Total Carbs: 6.1 g
Dietary Fiber: 1.0 g
Protein: 0.4 g

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Member Reviews

A_YELLOWPENGUIN
I really liked this! Had to use an apple, as there are no peaches in march, but it was really good anyway! - 3/1/12