Crock pot sausage and bean soup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1 medium (2-1/2" dia) Onions, raw 1.5 tbsp Garlic powder 1 cup Tomato Sauce 1 serving 2 tsp Italian Seasoning (by JULIE1933) 1.9 cup Green Giant Cut Green Beans, can 121 gram(s) Vegetable - Bean - Wax Bean Cut Golden Del Monte - grams 16 oz Hillshire farm Lite Smoked Sausage 1.9 cup bean red kidney
Directions
Put all ingredients in slow cooker and cook 4 hrs on high, or 8 hrs on low.

Serving Size: Makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user BSKSEK51906.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 187.4
  • Total Fat: 8.2 g
  • Cholesterol: 35.0 mg
  • Sodium: 1,048.8 mg
  • Total Carbs: 14.8 g
  • Dietary Fiber: 6.1 g
  • Protein: 13.3 g

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