Marcum Pork Gravy

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1 cup (8 fl oz) Water, tap 4 tbsp Marcum Pork Gravy Mix
Directions
Combine with water. Cook over medium heat, storring frequently, until gravy comes to a boil. Reduce heat and simmer for 1 minute.

Serving Size: Makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user ASHLYNNE12.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 20.0
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 351.2 mg
  • Total Carbs: 3.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

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