Sausage, peppers and onion breakfast bake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
8 serving 1 large egg (per the egg board) 50g 1 cup Bell peppers (Green, Red, Yellow, Orange) .5 cup, chopped Onions, raw 4 patty, cooked (raw dimensions: Pork Sausage 1 cup Aldi's Happy Farms Shredded Mild Cheddar Cheese (1/4 C)
Cook sausage, onions and peppers until done, drain. Add in 8 beaten eggs and 1/2 of the cheese. Stir together. Pour into a square baking pan that has been sprayed with cooking spray. Bake 350 degrees for 25-39 mins or until done. Top with other half of cheese halfway through cooking time.
Serving Size: 4 equal pieces
Number of Servings: 4
Recipe submitted by SparkPeople user LBOLLING2.
Serving Size: 4 equal pieces
Number of Servings: 4
Recipe submitted by SparkPeople user LBOLLING2.
Nutritional Info Amount Per Serving
- Calories: 366.7
- Total Fat: 27.9 g
- Cholesterol: 422.4 mg
- Sodium: 670.5 mg
- Total Carbs: 5.3 g
- Dietary Fiber: 0.8 g
- Protein: 24.8 g
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