Refried Beans
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
4 cup Bean-Pinto Cooked (by BANKER-CHUCK) 4 tbsp Corn Oil
Refry pinto beans in corn oil.
Serving Size: Makes 6 1-cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user BEAUTIFULLILLY.
Serving Size: Makes 6 1-cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user BEAUTIFULLILLY.
Nutritional Info Amount Per Serving
- Calories: 160.1
- Total Fat: 9.1 g
- Cholesterol: 0.0 mg
- Sodium: 10.0 mg
- Total Carbs: 15.3 g
- Dietary Fiber: 6.7 g
- Protein: 6.0 g
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