Cabbage Soup fat burner

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 16
Ingredients
8.0 cup Cabbage, boiled 6.0 serving Green Onion (fresh-1 stalk)7.0 cup Great Value Diced Tomatoes (in Tomato juice)2.0 serving 1 Med. Green Bell Pepper8.0 stalks Celery, cooked2.0 cup slices Carrots, cooked2.0 serving Soup, LIPTON, RECIPE SECRETS ONION, Mix, Dry
Directions
Chop vegetables small, cover with water, boil till tender. Serving size 2cups is 56 calories & only 11.2 carbohydrates.

Serving Size: 8 qt pot makes 32 cups or 16 servings

Number of Servings: 16.0

Recipe submitted by SparkPeople user LINDAHARTIN.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 56.8
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 300.1 mg
  • Total Carbs: 11.2 g
  • Dietary Fiber: 3.3 g
  • Protein: 2.2 g

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