creamy mashed cauliflower
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
5 cup Cauliflower, raw 4 tbsp Hellmann's Mayonaise .25 tsp Salt 1 clove Garlic 6 cup (8 fl oz) Water, tap
bring water to a boil, add cauliflower and garlic. Cook 15 minutes or until tender, drain. In a food processor or blender, process cauliflower, garlic, and mayonnaise and salt until creamy. Add pepper if desired.
Serving Size: 5 1/2 cup servings
Number of Servings: 5
Recipe submitted by SparkPeople user JCAILLIER.
Serving Size: 5 1/2 cup servings
Number of Servings: 5
Recipe submitted by SparkPeople user JCAILLIER.
Nutritional Info Amount Per Serving
- Calories: 97.9
- Total Fat: 8.2 g
- Cholesterol: 4.0 mg
- Sodium: 212.1 mg
- Total Carbs: 5.4 g
- Dietary Fiber: 2.5 g
- Protein: 2.0 g
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