New Vietnamese Banh Mi Wrap

Name: New Vietnamese Banh Mi Wrap Recipe
Yield: 1
Ingredients: 1 serving 8.5 inch rice wrapper (by BECKYAIS); 30 grams Rice Noodles; 30 grams Romaine Lettuce (salad); 1 oz Pork Tenderloin

Number of Servings: 1

Ingredients

1 serving 8.5 inch rice wrapper (by BECKYAIS) 30 grams Rice Noodles 30 grams Romaine Lettuce (salad) 1 oz Pork Tenderloin

Directions

Purchased from Pho Restaurant

Serving Size:�1 30z Roll

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 126.9
Total Fat: 2.5 g
Cholesterol: 22.4 mg
Sodium: 23.7 mg
Total Carbs: 30.7 g
Dietary Fiber: 0.8 g
Protein: 11.6 g

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