Beef Fried Rice Hash
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
2 large Egg, fresh, whole, raw 500 serving brown boiled rice (by SHAHEENMOSQUERA) 7 oz Ground beef
Fry brown rice and ground beef together in large skillet, cook stirring constantly at 350 degrees.
Add two eggs 3/4 the way through frying and cook, stirring constantly until eggs are cooked into the hash
Serving Size: makes 4 small bowls 8 oz each
Number of Servings: 1
Recipe submitted by SparkPeople user THOMASBWALLACE.
Add two eggs 3/4 the way through frying and cook, stirring constantly until eggs are cooked into the hash
Serving Size: makes 4 small bowls 8 oz each
Number of Servings: 1
Recipe submitted by SparkPeople user THOMASBWALLACE.
Nutritional Info Amount Per Serving
- Calories: 1,349.2
- Total Fat: 68.8 g
- Cholesterol: 540.7 mg
- Sodium: 276.9 mg
- Total Carbs: 105.8 g
- Dietary Fiber: 19.5 g
- Protein: 63.6 g
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