Meatloaf

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
32 oz 80/20 ground beef chuck 2 large Egg, fresh, whole, raw 1 serving 1 pkg McCormick Meatloaf Mix (by SCAROUSEL1) 1 serving Bread -Aunt Millies Light Potato Bread (2 slices) 2 fl oz Milk, 2%, with added nonfat milk solids, without added vit A
Directions
Cook

Serving Size: 1 inch slice

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 213.2
  • Total Fat: 15.0 g
  • Cholesterol: 78.1 mg
  • Sodium: 81.5 mg
  • Total Carbs: 1.8 g
  • Dietary Fiber: 0.4 g
  • Protein: 14.9 g

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