One-pot Cheesy Italian pasta and chicken

Name: One-pot Cheesy Italian pasta and chicken Recipe
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Yield: 6
Ingredients: 4 fl oz White Wine; 4 cup (8 fl oz) Chicken Broth; 18 ounces Chicken Breast (cooked) no skin roasted; 8 oz Barilla Linguine; 0.05 cup Sun Dried Tomatoes; 6 clove Garlic; 1 slice medium (1/8 thick) Onions raw; 4 cup Spinach fresh; 12 oz Parmesan Cheese grated

Minutes to Prepare: 30
Minutes to Cook: 30

Number of Servings: 6

Ingredients

4 fl oz White Wine 4 cup (8 fl oz) Chicken Broth 18 ounces Chicken Breast (cooked), no skin, roasted 8 oz Barilla Linguine 0.05 cup Sun Dried Tomatoes 6 clove Garlic 1 slice, medium (1/8" thick) Onions, raw 4 cup Spinach, fresh 12 oz Parmesan Cheese, grated

Directions

Cooks in 1 pot.

Serving Size: Makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user GDEWITT77.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 526.0
Total Fat: 20.4 g
Cholesterol: 100.8 mg
Sodium: 1,768.0 mg
Total Carbs: 33.1 g
Dietary Fiber: 1.9 g
Protein: 49.0 g

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