Pork chops with mushroom soup

Minutes to Prepare: 5
Minutes to Cook: 65

Number of Servings: 2

Ingredients

1.5 serving pork chop boneless thick cut 4oz.0.5 cup Healthy Request Cream of Mushroom Soup

Directions

Spray small skillet with spray oil and brown chops. Add soup as per directions on car.Bake at 350 for 1 hour.

Serving Size: 4 oz serving with. 5 cup soup

Number of Servings: 2.0

Recipe submitted by SparkPeople user BSMUCKERB.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 157.5
Total Fat: 6.4 g
Cholesterol: 37.5 mg
Sodium: 540.0 mg
Total Carbs: 7.5 g
Dietary Fiber: 1.5 g
Protein: 16.5 g

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